Recipes

8 chicken drumsticks

juice and peel of 3 lemons

2 tsp oregano

2 crushed garlic cloves

50 ml olive oil

salt and black pepper

Mix the marinade ingredients. Pour the marinade into a 2-litre plastic bag. Add the chicken drumsticks and close the bag. Marinate the legs for at least 30 minutes. Half a day would be even better.

Before grilling, remove excess marinade from the legs and grill the legs until the skin is nicely crisp. Enjoy with a Caesar salad.